Cooking

Have a “Green” Holiday: Edible Cookie Ornaments – New

Go green this year by making your holiday decorations edible! Our favorite “Sweet Queen”, Dawn, will share her favorite gingerbread and sugar cookies for you to decorate and take home! This isn’t your “typical” iced cookie either; you’ll learn a variety of tips and techniques for creating beautiful custom decorated cookie ornaments, plus we’ll share the best cookie recipe for sturdy cookies, how to store them properly, and you’ll take home a box of your creations to delight everyone at home. Bring a friend and have some holiday fun! Workshop fee includes all food items, recipes and tasting samples.

1 to 3 p.m. Saturday, Dec. 2, 2017 $35 (member) $45 (non-member)
COOK CD002-02 * Dawn McMillon

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